Buffalo chicken strips
Buffalo Chicken Tenders made with a classic buttermilk soaked extra crispy chicken tender dredged in homemade buffalo sauce. Made with the. Ingredients. 1 pound boneless chicken tenderloins; 1/4 cup all-purpose flour; 2 large eggs, beaten; 1 cup panko bread crumbs [or unseasoned bread crumbs]. How to make delicious, quick, and satisfying crispy baked buffalo chicken fingers using easy pantry ingredients!. May 01, · Cut chicken into strips. Lightly coat chicken with sauce. Bake in a preheated degree F ( degrees C) oven for minutes until cooked /5(). Apr 04, · 5 stars with my modifications: I marinated the chicken strips (we cut up 4 boneless chicken breasts that I got on sale for /lb.) with a cup of hot sauce in a ziploc bag for a few hours before preparing. I doubled the flour mixture and barely had enough of /5(). Mar 08, · Buffalo Chicken Tenders. Buffalo Chicken Tenders were my go to order when I was in high school and we’d all go out to eat together. I somehow felt more like an adult ordering them because they weren’t like regular chicken strips.5/5.