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  • 09.03.2010
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Roast chicken breast temperature

Last, but by no means least, there is the temperature that your chicken should be cooked to for quality purposes—so that the breast meat is firm. It could be that cooking at such a high temperature 'sears' the chicken to keep the juices inside, or it could be that the chicken breast bakes in. The key to a perfect baked chicken breast is temperature and timing. Chicken breasts are naturally lean, so if you overcook them they will come. The thigh’s peak temperature, as shown above, of °F (93°C) occurred as the internal breast meat reached our pull temp, resulting in a gradient variance of 55°F (°C) between the coolest and hottest parts of the chicken! Many different temperatures occurring in the same roast chicken. And because the temperature of a roasted chicken continues to rise for several minutes after taking it out of the oven, if you pull it out when the breast is F and let it rest for 30 minutes, that breast meat will in fact remain above F for more than the required minutes, meaning it . Sep 10,  · And in the end, I fall firmly in the latter camp when it comes to baked chicken. I like to roast my chicken breasts on high heat. 🔥 Depending on the thickness of your chicken breasts, roasting chicken at °F should require a cooking time of about minutes (depending on the thickness/size of your chicken breasts).5/5(12).
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